Additional information
| Color | Blue |
|---|---|
| Blade Length | 17cm |
Opinel No219 Santoku Intempora
€65,00
Adaptable and resistant, the Santoku knife is usually used to chop and to slice. It is perfect to prepare fishes and shellfishes.
With a thickness of 3mm, the full-tang blade extends throughout the entire length of the handle. The knife is robust and well balanced. After cutting, the wide blade can sweep the prepared food off the board.
2 in stock
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